Self catering accommodation in Fife - St Andrews, Crail, Pittenweem, Anstruther, Elie, St.Monans and Lower Largo

Eating Out/In

Eating Out/In
For your gastronomic pleasure, and something to suit every palate and budget.

If you're looking for the mouthwatering temptations of some of the best traditional food, like award-winning fish and chips, or if you're planning to celebrate a special event with a more elegant dining experience, then you'll find something from the following list:-
ANSTRUTHER
THE ANSTRUTHER FISH BAR AND RESTAURANT, 42-44 Shore Street, Anstruther – 01333 310518
Award-winning, family-run and always busy. Be prepared to queue for the best fish and chips you’ll ever have tasted – either eat in or out.

THE CELLAR, East Green, Anstruther – 01333 310378
All dishes expertly prepared by master chef-proprietor Peter Jukes and his team. AA Seafood Restaurant of the year 03/04 – recommended by Good Food Guide. Advanced bookings essential

THE HAVEN Restaurant and Bar, 1 Shore Street, Cellardyke – 01333 310574
Good range of bar meals by day, including award winning steak pies, fresh seafood and local produce. The restaurant has an excellent reputation for fine food and generous portions. Wine list available. Live music regularly all year. Children welcome.

THE ROCKIES RESTAURANT at Anstruther Golf Club, Shore Road, Anstruther – 01333 310981
Former executive chef at St Andrews’ Dolls House, Carl Sullivan invites you to his new restaurant. Uninterrupted views across Anstruther and the Forth. Food served all day, freshly prepared with local ingredients. Booking recommended.

THE WATERFRONT RESTAURANT, 18/20 Shore Street, Anstruther – 01333 312200 www.anstruther-waterfront.co.uk
Located opposite the picturesque harbour. Comfortable and spacious restaurant with al fresco dining during the summer months. Children welcome.

CRAIL
GOLF HOTEL, 4 High Street, Crail – 01333 450206
All day menu available 7 days offering a varied and exciting selection from popular snacks to main courses including fresh Crail crab, juicy steak pie and fresh haddock. High tea served daily with freshly made pancakes. Spacious and refurbished dining room opens onto a sheltered garden, a suntrap in good weather – popular local bar serves real ale.

MARINE HOTEL BISTRO, Nethergate South, Crail – 01333 450207
The Bistro offers a simple but pleasing choice of a la carte dishes, including the freshest seafood and delcious steaks. All sweets are homemade. Open evenings serving meals 7 days a week.

THE LOBSTER SHACK, Crail Harbour
Enjoy freshly prepared lobster and crab and enjoy al-fresco dining on the harbourfront

ELIE
SANGSTERS, 51 High Street, Elie – 01333 331001
Superb, freshly-prepared food. Sangster’s combines quality with affordability for every meal and every occasion. A superior dining experience for all who expect the highest standards. 2 AA Rosettes, Egon Ronay Star. Booking Essential.

THE GOLF TAVERN, Links Road, Earlsferry
Open all day serving a wide range of Bistro style food specialising in pasta dishes, steaks, authentic freshly cooked pizzas (takeaway also available), good range of coffees and home baking during the day.

THE SHIP INN, The Toft, Elie – 01333 330246
Colourful menu and extensive wine list. Popular eating venue with the most stunning views over Elie Bay.

KILCONQUHAR
KENNEUCHAR INN, Main Street, Kilconquhar – 01333 340377
Bar lunches and suppers incorporating steak, duck, homemade soups, steak pies etc., ham on the bone, game and seafood in season. A la carte and children’s menus available. 18th Century village inn, friendly service.

LARGOWARD
LATHONES, by Largoward – 01334 840494
Scotland’s only Gastro Inn offering the finest Scottish produce from local organic farms to Skye shellfish. Senstational food at sensible prices. Serving snacks to 3 course meals and now special 2-course Sunday lunches. 2 AA Rosettes.

LOCAL CATERERS
ELIE EPICURE - A Home Delivery Deli Service Lindsay & Linda Terrace - Get in touch for a brochure menu prior to arrival. Tel: 01333 330404 email: elieepicure@btinternet.com
You are on holiday!! Why slave over a stove when you can have the most fantastic selection of expertly home cooked foods delivered straight to your door ... from soups, terrines & pates, mouth watering main courses, Home-baked ham, Luxury Fish Pie, Morrocan Lamb Tagine, whole poached salmon, an array of desserts (how about Strawberry Marshmallow Meringue Roulade!!) & home-made ice creams. If you wish to place an order please give as much notice as possible to avoid disappointment. Order by email or phone.

MARGARET PATTISSON Tel: 01333 311587 Mobile 07970 263328 Email: mpattisson@aol.com
Jonny and Margaret Pattisson invite all to enjoy a home-cooked meal using the best ingredients. With over 20 years of experience in this field it is safe to say that any outside catering needs can be met with very capable hands! ANYTHING from dropping off a lasagne to servicing a large party up to 350 guests in one sitting is not out of the ordinary. Phone Margaret to discuss your requirements.

The Elemental Kitchen - Personal Chef and Host. Fine Foods from Land and Sea. http://www.elementalkitchen.co.uk Tel 07986 831589 vicky@acousticwave.co.uk
“For catered read cosseted. We are cared for by our host and chef, Vicky and James, who turn out a gourmet four-course meal every night...... these bright people are more than able to deliver excellent service without the atmosphere becoming servile.” Kate Simon, Travel Editor, Independent on Sunday (Sunday 13th January 2008)

LOCAL FOOD SUPPLIERS
ARDROSS FARM SHOP Tel: 01333 331400 Fax: 01333 330048 Email: adrossfm@aol.com Web: www.ardrossfarm.co.uk
A MUST TO VISIT FOR ALL FOODIES!!!!! Adross Farm offers the best quality traditionally grown produce. Potatoes are picked and vegetables harvested every morning from our fields. All our beef comes from our own herd. None of our produce is forced or intensively grown. Our herds graze nutrient rich meadow pastures or are fed crops grown on the farm – food which ruminants are meant to eat. Ardross Beef is matured for three weeks in the traditional manner before packaging into a range of choice cuts, delicious sausages, mouth watering roasts, tasty mince and astounding burgers!! All bursting with flavour and packed with goodness plus incredibly tender.

East Pier Smokehouse
Local smoked fish,open every weekend on the harbourfront in St Monans http://www.eastpier.co.uk/

FISHER & DONALDSON BAKERS 13 Church St, St Andrews Tel: 01334 472201 www.fisheranddonaldson.com
Fourth generation family bakery business based in St Andrews and Cupar in the county of Fife in Scotland. A broad range of traditional Scottish, Continental and confectionary products are produced each morning from our two bakeries. We pride ourselves on our range, which extends to over 400 products and our quality, which we strive to uphold. From croissants and soft morning rolls to chocolates and celebration cakes, every morning we set out to make and deliver to you the best in Scottish baking.

OUR WONDERFUL FRESH FISH AND SEAFOOD!!!
We are so lucky to have suppliers of the most wonderful range of fresh white fish, smoked fish, lobster, prawns on our doorstep - here is a website to look at which gives you locations of some of the best in the area www.east-neuk-seafood.co.uk

ST ANDREWS FARMHOUSE CHEESE COMPANY Tel: 01333 312580 www.standrewscheese.co.uk
Anster cheese is hand made on the farm to a traditional recipe. The first Anster Cheese was born in Jan 2008 and is now available through farm shops and restaurants. We have a viewing gallery where visitors can look straight into the cheese vat, and observe the whole process - from milk, to curds and whey, to finished cheese ready for pressing. The Butterpat Coffee Shop on site serves freshly prepared food and have a selection of local artwork, gifts and speciality foods, as well as a cheese counter stocking our own and other British farmhouse cheeses.

LUNDIN LINKS
PITSCOTTIE
HARVEY McGUIRES, 2 Ceres Road, Pitscottie, Fife – 01334 828888
Harvey McGuires is a welcome new business for foodies – an out-of-town delicatessen farm shop and restaurant located at Pitscottie between Cupar and St Andrews in the Kingdom of Fife.

PITTENWEEM
THE GANTRY, 32 South Loan, Pittenweem – 01333 311587
Good range of Scottish fayre, including seafood, game, good small family restaurant run by resident proprietors Margaret and Jonny Pattisson. Closed Sunday evenings and Mondays.

ST MONANS
THE MAYVIEW HOTEL, Station Road, St Monans – 01333 730564
Pub/Restaurant that also does takeaways, good range of local seafood, beer garden

THE SEAFOOD RESTAURANT, 16 West End, St Monans – 01333 730327
Located on the water’s edge, many awards including “Best Seafood Restaurant in Scotland” and “Restaurant of the Year”. Deliciously fresh fish and shellfish. Relaxed atmosphere, excellent service. Fine wine list available, stunning views.

THE WOK AND SPICE, Elm Grove, St Monans – 01333 730888
Extensive Far East menu cooked to order, delivers also.

UPPER LARGO
UPPER LARGO HOTEL and Restaurant, 4 Main Street, Upper Largo – 01333 360347
Chef’s Daily Specials, High Teas, Children’s Menus, plus Sunday Roasts. Great selection of freshly prepared with locally sources produce.

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